Patisserie L'Amour Logo, QFS, Quality Foods Southland, New Zealand

PRODUCT PARAMETERS

Dimensions

Format

Per carton

Packaging

350 x 520 x 14mm (approximately)

3kg

5 x 3kg blocks

Each block wrapped in polypropylene film. All packaging is of food grade standard.

NUTRITIONAL INFORMATION (per 100g)

INGREDIENTS

Energy

Protein

Fat, total

   - saturated

Carbohydrate, total

   - sugars

Sodium

1810kJ (433Cal)

4.7g

34.1g

21.1g

27.8g

0.4g

241mg

Wheat Flour, Butter 34% [cream], Water, Margarine [animal fat, water, vegetable oil, salt, emulsifier (471, soy lecithin), acidity regulator (500, 330), antioxidant (306-soy)], Cocoa (3%), Salt, Anhydrous Citric Acid (330)

Allergens: Wheat or wheat products, Milk or Milk products and Soy products. May contain traces of Egg.

GM Status: Non-GMO

Halal: Not suitable

Kosher: Not suitable

Accreditation: RMP; FCPHACCP;

FSSC 22000

STORAGE & HANDLING

KEEP FROZEN:  Store at or below -18°C. DO NOT REFREEZE ONCE THAWED.

Thawed pastry may be stored in the refrigerator (2 - 4ºC) for a maximum of 5 days.

Shelf life 12 months.

DELICIOUS BAKING IDEAS WITH OUR BESPOKE PASTRY...

Flaky puff pastry, cocoa, chocolate

CHOCOLATE MILLE FEUILLE

BUTTER

44102 COCOA PASTRY BLOCK, 34% butter

DELICIOUS BAKING IDEAS WITH OUR BESPOKE PASTRY...

Flaky puff pastry, cocoa, chocolate

CHOCOLATE MILLE FEUILLE